Repose Academy | The Art & Science of Coffee
Barista pouring coffee
Internal Training System v4.0

Precision Meets
Passion.

Welcome to the official Repose Cafe Learning Management System. We don’t just hire staff; we build Coffee Architects. Master the machinery, perfect the pour, and elevate the human experience.

39+ Active Branches
ISO 22000 Standards
Next Live Calibration In 2 Days
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Two Pillars of Excellence

At Repose, we believe a great barista must be ambidextrous in their skills. On one hand, the Clinical Precision of extraction and chemistry. On the other, the Emotional Intelligence required to turn a transaction into a connection.

Module 01

Technical
Mastery

Before you serve the guest, you must respect the bean. These modules cover the physics of extraction, milk chemistry, and machinery maintenance.

HARD SKILL

Espresso Calibration

Understanding variables: Grind size, dose, yield, and time. Learn how to dial in the perfect shot every morning according to ISO standards.

  • Understanding Channeling
  • Refractometer Usage
  • Sensory Analysis
Start Lesson
PRACTICAL

Milk Chemistry & Art

From stretching milk to achieving the perfect micro-foam. Master the temperature sweet spot and free-pour latte art techniques.

  • Protein & Fat Structures
  • Micro-foam Texture
  • Pattern: Heart, Tulip, Rosetta
Start Lesson
SAFETY

Hygiene & Maintenance

A clean machine is the heart of a clean cup. Detailed protocols on back-flushing, grinder calibration, and ISO 22000 food safety compliance.

  • Daily Back-flush Routine
  • Water Filtration Checks
  • Waste Management
Start Lesson
Module 02

The Human
Dimension.

Coffee is the product. Service is the feeling. While machines handle the extraction, only you can handle the empathy. This curriculum focuses on the psychology of hospitality.

Emotional Intelligence (EQ)

+

Global Ethics & Conduct

+

Upselling Psychology

+
Barista Smiling

“People will forget what you said, but they will never forget how you made them feel.”

LMS Features

Your Academy, Anywhere.

We know our baristas are always on the move. That’s why the Repose Academy is built for mobile-first learning. Study during downtime, take quizzes on your phone, and track your progress live.

📱

Mobile Optimized

Responsive design that works perfectly on iOS and Android. No app download required.

Instant Feedback

Take quizzes after every video lesson. Know your score immediately and retake if needed.

🌍

Multi-Language

Content available in English, Arabic, Urdu, and Hindi. Learn in the language you think in.

🎓

Digital Badge

Earn a verifiable digital certificate upon completion. Add it to your professional CV.

Quiz: Milk Texturing

Question 3 of 10

What is the ideal temperature range for steaming milk for a Latte?

50°C – 55°C
60°C – 65°C
70°C – 80°C

Test Your Knowledge.
Prove Your Skill.

Watching the videos is just the first step. To become a certified Repose Pioneer, you must pass the assessment modules.

Our LMS includes:

  • 1 Video-based Preparation Lessons
  • 2 Interactive Visual Quizzes
  • 3 Final Practical Exam (In-Branch)
View Sample Quiz
No Barriers

We Speak Your
Language.

Excellence has no nationality. To ensure every lesson is understood perfectly, our entire preparation curriculum and quizzes are available in 5 major languages.

🇬🇧 English
🇸🇦 Arabic
🇮🇳 Hindi
🇵🇰 Urdu
🇧🇩 Bengali
🇳🇵 Nepali

Phonetic Training Mode

Struggling with coffee terminology? Toggle “Phonetic Mode” to see pronunciation guides in your native script.

Example: “Macchiato”

ماكياتو

Ma-kya-to

Your Path to the Bar

Before you handle the portafilter, you must handle the theory. Here is the mandatory preparation flow for all new hires.

1. Digital Onboarding

Log in to the LMS. Complete your profile and watch the “History of Repose” documentary.

1
Day 1

2. Theory & Quizzes

Complete all 5 Video Modules. You must score 80% or higher on each quiz to unlock the next.

2
Week 1

3. Factory Visit

A guided tour of Aghsan Al Majd Factory to see roasting science in action.

3
Final Step

Ready to Wear the Apron?

Your journey from coffee enthusiast to certified professional starts with a single click. Access your dashboard now.

*Access requires a valid Employee ID from HR.

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